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                                       Details for article 816 of 1662 found articles
 
 
  Hydrophobic interaction adsorption of hen egg white proteins albumin, conalbumin, and lysozyme
 
 
Title: Hydrophobic interaction adsorption of hen egg white proteins albumin, conalbumin, and lysozyme
Author: Rojas, Edwin E. Garcia
dos Reis Coimbra, Jane S.
Minim, Luis A.
Saraiva, Sérgio H.
da Silva, César A. Sodré
Appeared in: Journal of Chromatography. B, Analytical technologies in the biomedical and life sciences
Paging: Volume 840 (2006) nr. 2 pages 9 p.
Year: 2006
Contents:
Publisher: Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 816 of 1662 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands