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Details for article 1267 of 6275 found articles
| Title: |
Comparison of salting-out and sugaring-out liquid–liquid extraction methods for the partition of 10-hydroxy-2-decenoic acid in royal jelly and their co-extracted protein content |
| Author: |
Tu, Xijuan Sun, Fanyi Wu, Siyuan Liu, Weiyi Gao, Zhaosheng Huang, Shaokang Chen, Wenbin |
| Appeared in: |
Journal of Chromatography. B, Analytical technologies in the biomedical and life sciences |
| Paging: | Volume 1073 (2018) nr. C pages 90-95 |
| Year: |
2018 |
| Contents: | |
| Publisher: |
Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 1267 of 6275 found articles
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