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                                       Details for article 3048 of 6275 found articles
 
 
  GC–MS analysis of D-pinitol in carob: Syrup and fruit (flesh and seed)
 
 
Title: GC–MS analysis of D-pinitol in carob: Syrup and fruit (flesh and seed)
Author: Christou, Chrysanthi
Poulli, Evdokia
Yiannopoulos, Stelios
Agapiou, Agapios
Appeared in: Journal of Chromatography. B, Analytical technologies in the biomedical and life sciences
Paging: Volume 1116 (2019) nr. C pages 60-64
Year: 2019
Contents:
Publisher: Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 3048 of 6275 found articles
 
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