Limonene, a food additive, and its active metabolite perillyl alcohol improve regeneration and attenuate neuropathic pain after peripheral nerve injury: Evidence for IL-1β, TNF-α, GAP, NGF and ERK involvement
Titel:
Limonene, a food additive, and its active metabolite perillyl alcohol improve regeneration and attenuate neuropathic pain after peripheral nerve injury: Evidence for IL-1β, TNF-α, GAP, NGF and ERK involvement
Auteur:
Araújo-Filho, Heitor G. Pereira, Erik W.M. Heimfarth, Luana Souza Monteiro, Brenda Santos Passos, Fabiolla Rocha Siqueira-Lima, Pollyana Gandhi, Sathiyabama R. Viana dos Santos, Márcio Roberto Guedes da Silva Almeida, Jackson Roberto Picot, Laurent Grougnet, Raphaël Almeida, Ray S. Douglas Melo Coutinho, Henrique Quintans-Júnior, Lucindo J. Martins, Natália Quintans, Jullyana S.S.