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Analysis of differences in microorganisms and aroma profiles between normal and off-flavor pit mud in Chinese strong-flavor Baijiu |
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Titel: |
Analysis of differences in microorganisms and aroma profiles between normal and off-flavor pit mud in Chinese strong-flavor Baijiu |
Auteur: |
Li, Jinyang Ding, Ze Dong, Wenqi Li, Weiwei Wu, Yanfang Zhu, Lining Ma, Huifeng Sun, Baoguo Li, Xiuting |
Verschenen in: |
Journal of bioscience and bioengineering |
Paginering: |
Jaargang 137 () nr. 5 pagina's 360-371 |
Jaar: |
2024 |
Inhoud: |
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Uitgever: |
The Society for Biotechnology, Japan |
Bronbestand: |
Elektronische Wetenschappelijke Tijdschriften |
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