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                                       Details for article 16 of 18 found articles
 
 
  Production of L-lactic acid from fresh cassava roots slurried with tofu liquid waste by Streptococcus bovis
 
 
Title: Production of L-lactic acid from fresh cassava roots slurried with tofu liquid waste by Streptococcus bovis
Author: Ghofar, Abdul
Ogawa, Shingo
Kokugan, Takao
Appeared in: Journal of bioscience and bioengineering
Paging: Volume 100 (2005) nr. 6 pages 7 p.
Year: 2005
Contents:
Publisher: The Society for Biotechnology, Japan
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 16 of 18 found articles
 
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