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Journal description
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Details for article 37 of 98 found articles
| Title: |
Evaluation of cooking practices in India to achieve SDGs 7.1.2 |
| Author: |
Kumar, Pradeep Upadhyay, Era Kannan, Krishnamurthi Yadav, Anoop |
| Appeared in: |
Physics and chemistry of the earth. Parts A/B/C |
| Paging: | Volume 136 () nr. C pages p. |
| Year: |
2024 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 37 of 98 found articles
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