Digital Library
Close Browse articles from a journal
 
<< previous    next >>
     Journal description
       All volumes of the corresponding journal
         All issues of the corresponding volume
           All articles of the corresponding issues
                                       Details for article 5 of 13 found articles
 
 
  Enhanced osmoregulatory ability marks the smoltification period in developing chum salmon (Oncorhynchus keta)
 
 
Title: Enhanced osmoregulatory ability marks the smoltification period in developing chum salmon (Oncorhynchus keta)
Author: Wong, Marty Kwok-Shing
Nobata, Shigenori
Hyodo, Susumu
Appeared in: Comparative biochemistry and physiology. A, Molecular and integrative physiology
Paging: Volume 238 (2019) nr. C pages p.
Year: 2019
Contents:
Publisher: Elsevier Inc.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 5 of 13 found articles
 
<< previous    next >>
 
 Koninklijke Bibliotheek - National Library of the Netherlands