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                                       Details for article 3 of 18 found articles
 
 
  Coping with climatic extremes: Dietary fat content decreased the thermal resilience of barramundi (Lates calcarifer)
 
 
Title: Coping with climatic extremes: Dietary fat content decreased the thermal resilience of barramundi (Lates calcarifer)
Author: Gomez Isaza, Daniel F.
Cramp, Rebecca L.
Smullen, Richard
Glencross, Brett D.
Franklin, Craig E.
Appeared in: Comparative biochemistry and physiology. A, Molecular and integrative physiology
Paging: Volume 230 (2019) nr. C pages 64-70
Year: 2019
Contents:
Publisher: Elsevier Inc.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

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