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                                       Details for article 6 of 12 found articles
 
 
  Effects of animal or plant protein diets on cecal fermentation in guinea pigs (Cavia porcellus), rats (Rattus norvegicus) and chicks (Gallus gallus domesticus)
 
 
Title: Effects of animal or plant protein diets on cecal fermentation in guinea pigs (Cavia porcellus), rats (Rattus norvegicus) and chicks (Gallus gallus domesticus)
Author: Tsukahara, Takamitsu
Ushida, Kazunari
Appeared in: Comparative biochemistry and physiology. A, Molecular and integrative physiology
Paging: Volume 127 (2000) nr. 2 pages 8 p.
Year: 2000
Contents:
Publisher: Elsevier Science Inc.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 6 of 12 found articles
 
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