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  Flavor mechanism of micro-nanoparticles and correlation analysis between flavor substances in thermoultrasonic treated fishbone soup
 
 
Title: Flavor mechanism of micro-nanoparticles and correlation analysis between flavor substances in thermoultrasonic treated fishbone soup
Author: He, Wei
Han, Menglin
Bu, Ying
Zhu, Wenhui
Li, Jianrong
Li, Xuepeng
Appeared in: Ultrasonics sonochemistry
Paging: Volume 93 () nr. C pages p.
Year: 2023
Contents:
Publisher: The Author(s)
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

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