Synergistic effect of preheating and different power output high-intensity ultrasound on the physicochemical, structural, and gelling properties of myofibrillar protein from chicken wooden breast
Titel:
Synergistic effect of preheating and different power output high-intensity ultrasound on the physicochemical, structural, and gelling properties of myofibrillar protein from chicken wooden breast
Auteur:
Wang, Ke Li, Yan Sun, Jingxin Qiao, Changming Ho, Harvey Huang, Ming Xu, Xinglian Pang, Bin Huang, He