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                                       Details for article 46 of 74 found articles
 
 
  Recent advances in the application of ultrasound in dairy products: Effect on functional, physical, chemical, microbiological and sensory properties
 
 
Title: Recent advances in the application of ultrasound in dairy products: Effect on functional, physical, chemical, microbiological and sensory properties
Author: Carrillo-Lopez, Luis M.
Garcia-Galicia, Ivan A.
Tirado-Gallegos, Juan M.
Sanchez-Vega, Rogelio
Huerta-Jimenez, Mariana
Ashokkumar, Muthupandian
Alarcon-Rojo, Alma D.
Appeared in: Ultrasonics sonochemistry
Paging: Volume 73 () nr. C pages p.
Year: 2021
Contents:
Publisher: The Author(s)
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 46 of 74 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands