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                                       Details for article 6 of 11 found articles
 
 
  Isolation of lactoperoxidase, lactoferrin, α-lactalbumin, β-lactoglobulin B and β-lactoglobulin A from bovine rennet whey using ion exchange chromatography
 
 
Title: Isolation of lactoperoxidase, lactoferrin, α-lactalbumin, β-lactoglobulin B and β-lactoglobulin A from bovine rennet whey using ion exchange chromatography
Author: Ye, Xiuyun
Yoshida, Shigeru
Ng, T.B.
Appeared in: The international journal of biochemistry and cell biology
Paging: Volume 32 (2000) nr. 11-12 pages 8 p.
Year: 2000
Contents:
Publisher: Elsevier Science Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 6 of 11 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands