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                                       Details for article 16 of 94 found articles
 
 
  Composition of peony petal fatty acids and flavonoids and their effect on Caenorhabditis elegans lifespan
 
 
Title: Composition of peony petal fatty acids and flavonoids and their effect on Caenorhabditis elegans lifespan
Author: Wang, Shunli
Xue, Jingqi
Zhang, Shuangfeng
Zheng, Shuning
Xue, Yuqian
Xu, Donghui
Zhang, Xiuxin
Appeared in: Plant physiology and biochemistry
Paging: Volume 155 () nr. C pages 1-12
Year: 2020
Contents:
Publisher: Elsevier Masson SAS
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 16 of 94 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands