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  Improvement in hemocompatibility of chitosan/soy protein composite membranes by heparinization
 
 
Titel: Improvement in hemocompatibility of chitosan/soy protein composite membranes by heparinization
Auteur: Wang, Xiaomei
Shi, Na
Chen, Yan
Li, Chen
Du, Xinshen
Jin, Weihua
Chen, Yun
Chang, Peter R.
Verschenen in: Bio-medical materials and engineering
Paginering: Jaargang 22 (2012) nr. 1-3 pagina's 143-150
Jaar: 2012-07-05
Inhoud: Objective: To improve the hemocompatibility of chitosan/soy protein isolate composite membranes by heparinization. Methods: Chitosan/soy protein isolate membranes (ChS-n, n=0, 10 and 30, corresponding to the soy protein isolate content in the membranes) and heparinized ChS-n membranes (HChS-n) were prepared by blending in dilute HAc/NaAc solution. The hemocompatibility of ChS-n and HChS-n membranes were comparatively evaluated by measuring surface heparin density, blood platelet adhesion, plasma recalcification time (PRT), thrombus formation and hemolysis assay. Results: The surface heparin density analysis showed that heparinized chitosan/SPI soy protein isolate membranes have been successfully prepared by blending. The density of heparin on the surface of HChS-n membranes was in the range of 0.67–1.29 μg/cm2. The results of platelet adhesion measurement showed that the platelet adhesion numbers of HChS-n membranes were lower than those of the corresponding ChS-n membranes. The PRT of the HChS-0, HChS-10 and HChS-30 membranes were around 292, 306 and 295 s, respectively, which were longer than the corresponding ChS-0 (152 s), ChS-10 (204 s) and ChS-30 (273 s) membranes. The hemolysis rate of HChS-n membranes was lower than 1%. Conclusion: The hemocompatibility of ChS membranes could be improved by blending with heparin. Compared with ChS membranes, HChS membranes showed lower platelet adhesion, longer PRT, higher BCI, significant thromboresistivity and a lower hemolysis rate due to the heparinization. This widens the application of chitosan and soy protein-based biomaterials that may come in contact with blood.
Uitgever: IOS Press
Bronbestand: Elektronische Wetenschappelijke Tijdschriften
 
 

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