Intake of a Western diet containing cod instead of pork alters fatty acid composition in tissue phospholipids and attenuates obesity and hepatic lipid accumulation in mice
Titel:
Intake of a Western diet containing cod instead of pork alters fatty acid composition in tissue phospholipids and attenuates obesity and hepatic lipid accumulation in mice
Auteur:
Liisberg, Ulrike Fauske, Kristin Røen Kuda, Ondrej Fjære, Even Myrmel, Lene Secher Norberg, Nina Frøyland, Livar Graff, Ingvild Eide Liaset, Bjørn Kristiansen, Karsten Kopecky, Jan Madsen, Lise