Blackcurrants shape gut microbiota profile and reduce risk of postmenopausal osteoporosis via the gut-bone axis: Evidence from a pilot randomized controlled trial
Titel:
Blackcurrants shape gut microbiota profile and reduce risk of postmenopausal osteoporosis via the gut-bone axis: Evidence from a pilot randomized controlled trial
Auteur:
Nosal, Briana M. Thornton, Staci N. Darooghegi Mofrad, Manije Sakaki, Junichi R. Mahoney, Kyle J. Macdonald, Zachary Daddi, Lauren Tran, Thi Dong Binh Weinstock, George Zhou, Yanjiao Lee, Elaine Choung-Hee Chun, Ock K.