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                                       Details for article 2 of 8 found articles
 
 
  Changes in the prostaglandin levels in alcohol toxicity: effect of curcumin and N-acetylcysteine
 
 
Title: Changes in the prostaglandin levels in alcohol toxicity: effect of curcumin and N-acetylcysteine
Author: Rajakrishnan, V
Jayadeep, A
Arun, O.S
Sudhakaran, P.R
Menon, Venugopal P
Appeared in: Journal of nutritional biochemistry
Paging: Volume 11 (2000) nr. 10 pages 6 p.
Year: 2000
Contents:
Publisher: Elsevier Science Inc.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 2 of 8 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands