|
| << previous |
Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 9 of 9 found articles
| Title: |
Oxidative stress and antioxidant status in mouse kidney: effects of dietary lipid and vitamin E plus iron1 1 Dr. Ung-Soo Lee is currently a member of the Department of Food Engineering, National Chung-Ju University, Jungwon-Gun, Chung-Buk 383-870, Korea, and Dr. Joseph Szabo is currently a member of the Department of Animal Sciences, University of Veterinary Sciences, Budapest, Hungary. |
| Author: |
Ibrahim, Wissam Lee, Ung-Soo Szabo, Joseph Bruckner, Geza Chow, Ching K |
| Appeared in: |
Journal of nutritional biochemistry |
| Paging: | Volume 10 (1999) nr. 11 pages 5 p. |
| Year: |
1999 |
| Contents: | |
| Publisher: |
Elsevier Science Inc. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 9 of 9 found articles
| << previous |