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Journal description
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Details for article 9 of 16 found articles
| Title: |
Impact of post-harvest ozone treatments on the skin phenolic extractability of red winegrapes cv Barbera and Nebbiolo (Vitis vinifera L.) |
| Author: |
Paissoni, Maria Alessandra Río Segade, Susana Giacosa, Simone Torchio, Fabrizio Cravero, Francesco Englezos, Vasileios Rantsiou, Kalliopi Carboni, Cristian Gerbi, Vincenzo Teissedre, Pierre-Louis Rolle, Luca |
| Appeared in: |
Food research international |
| Paging: | Volume 98 (2017) nr. C pages 11 p. |
| Year: |
2017 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 9 of 16 found articles
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