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                                       Details for article 42 of 45 found articles
 
 
  The performance of probiotic fermented sheep milk and ice cream sheep milk in inhibiting enamel mineral loss
 
 
Title: The performance of probiotic fermented sheep milk and ice cream sheep milk in inhibiting enamel mineral loss
Author: Nadelman, P.
Frazão, J.V.
Vieira, T.I.
Balthazar, C.F.
Andrade, M.M.
Alexandria, A.K.
Cruz, A.G.
Fonseca-Gonçalves, A.
Maia, L.C.
Appeared in: Food research international
Paging: Volume 97 (2017) nr. C pages 7 p.
Year: 2017
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 42 of 45 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands