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  Alternative disinfection methods to chlorine for use in the fresh-cut industry
 
 
Title: Alternative disinfection methods to chlorine for use in the fresh-cut industry
Author: Meireles, Ana
Giaouris, Efstathios
Simões, Manuel
Appeared in: Food research international
Paging: Volume 82 (2016) nr. C pages 15 p.
Year: 2016
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

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