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                                       Details for article 35 of 56 found articles
 
 
  New volatile sulfur-containing compounds from wild garlic (Allium ursinum L., Liliaceae)
 
 
Title: New volatile sulfur-containing compounds from wild garlic (Allium ursinum L., Liliaceae)
Author: Radulović, Niko S.
Miltojević, Ana B.
Stojković, Milan B.
Blagojević, Polina D.
Appeared in: Food research international
Paging: Volume 78 (2015) nr. C pages 10 p.
Year: 2015
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 35 of 56 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands