|
| << previous | next >> |
Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 31 of 56 found articles
| Title: |
Investigation and kinetic evaluation of furan formation in tomato paste and pulp during heating |
| Author: |
Gül Akıllıoğlu, H. Savaş Bahçeci, K. Gökmen, Vural |
| Appeared in: |
Food research international |
| Paging: | Volume 78 (2015) nr. C pages 7 p. |
| Year: |
2015 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 31 of 56 found articles
| << previous | next >> |