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Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 11 of 13 found articles
| Title: |
New opportunities and perspectives of high pressure treatment to improve health and safety attributes of foods. A review |
| Author: |
Barba, Francisco J. Terefe, Netsanet Shiferaw Buckow, Roman Knorr, Dietrich Orlien, Vibeke |
| Appeared in: |
Food research international |
| Paging: | Volume 77 (2015) nr. P4 pages 18 p. |
| Year: |
2015 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 11 of 13 found articles
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