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                                       Details for article 45 of 50 found articles
 
 
  Selected species of edible insects as a source of nutrient composition
 
 
Title: Selected species of edible insects as a source of nutrient composition
Author: Zielińska, Ewelina
Baraniak, Barbara
Karaś, Monika
Rybczyńska, Kamila
Jakubczyk, Anna
Appeared in: Food research international
Paging: Volume 77 (2015) nr. P3 pages 7 p.
Year: 2015
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 45 of 50 found articles
 
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