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Details for article 8 of 68 found articles
| Title: |
Assessment of the differences in the phenolic composition and color characteristics of new strawberry (Fragaria x ananassa Duch.) cultivars by HPLC–MS and Imaging Tristimulus Colorimetry |
| Author: |
Fernández-Lara, Rebeca Gordillo, Belén Rodríguez-Pulido, Francisco J. Lourdes González-Miret, M. del Villar-Martínez, Alma A. Dávila-Ortiz, Gloria Heredia, Francisco J. |
| Appeared in: |
Food research international |
| Paging: | Volume 76 (2015) nr. P3 pages 9 p. |
| Year: |
2015 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 8 of 68 found articles
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