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Journal description
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Details for article 41 of 68 found articles
| Title: |
Identification of important mechanical and acoustic parameters for the sensory quality of cocoa butter alternatives |
| Author: |
Gregersen, S.B. Povey, M.J.W. Kidmose, U. Andersen, M.D. Hammershøj, M. Wiking, L. |
| Appeared in: |
Food research international |
| Paging: | Volume 76 (2015) nr. P3 pages 8 p. |
| Year: |
2015 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 41 of 68 found articles
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