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                                       Details for article 17 of 48 found articles
 
 
  Effects of defoliation on quality attributes of Nero di Troia (Vitis vinifera L.) grape and wine
 
 
Title: Effects of defoliation on quality attributes of Nero di Troia (Vitis vinifera L.) grape and wine
Author: Baiano, Antonietta
De Gianni, Antonio
Previtali, Maria Assunta
Del Nobile, Matteo Alessandro
Novello, Vittorino
de Palma, Laura
Appeared in: Food research international
Paging: Volume 75 (2015) nr. C pages 10 p.
Year: 2015
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 17 of 48 found articles
 
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