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Journal description
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Details for article 18 of 30 found articles
| Title: |
Neuroprotective effects of dried camu-camu (Myrciaria dubia HBK McVaugh) residue in C. elegans |
| Author: |
Azevêdo, Juliana C.S. Borges, Kátia C. Genovese, Maria I. Correia, Roberta T.P. Vattem, Dhiraj A. |
| Appeared in: |
Food research international |
| Paging: | Volume 73 (2015) nr. C pages 7 p. |
| Year: |
2015 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 18 of 30 found articles
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