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                                       Details for article 22 of 25 found articles
 
 
  Potential use of new Colombian sources of betalains. Colorimetric study of red prickly pear (Opuntia dillenii) extracts under different technological conditions
 
 
Title: Potential use of new Colombian sources of betalains. Colorimetric study of red prickly pear (Opuntia dillenii) extracts under different technological conditions
Author: Cejudo-Bastante, María Jesús
Hurtado, Nelson
Heredia, Francisco J.
Appeared in: Food research international
Paging: Volume 71 (2015) nr. C pages 9 p.
Year: 2015
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 22 of 25 found articles
 
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