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                                       Details for article 16 of 68 found articles
 
 
  Control of listeria in meat emulsions by combinations of antimicrobials of different solubilities
 
 
Title: Control of listeria in meat emulsions by combinations of antimicrobials of different solubilities
Author: Terjung, Nino
Loeffler, Myriam
Gibis, Monika
Hinrichs, Jörg
Weiss, Jochen
Appeared in: Food research international
Paging: Volume 66 (2014) nr. C pages 8 p.
Year: 2014
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 16 of 68 found articles
 
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