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                                       Details for article 10 of 119 found articles
 
 
  Bioavailability of cranberry bean hydroalcoholic extract and its inhibitory effect against starch hydrolysis following in vitro gastrointestinal digestion
 
 
Title: Bioavailability of cranberry bean hydroalcoholic extract and its inhibitory effect against starch hydrolysis following in vitro gastrointestinal digestion
Author: Chiang, Yi Chen
Chen, Chung Li
Jeng, Toong Long
Lin, Tzu Che
Sung, Jih Min
Appeared in: Food research international
Paging: Volume 64 (2014) nr. C pages 939-945
Year: 2014
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 10 of 119 found articles
 
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