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                                       Details for article 59 of 144 found articles
 
 
  Gelling properties of protein fractions and protein isolate extracted from Australian canola meal
 
 
Title: Gelling properties of protein fractions and protein isolate extracted from Australian canola meal
Author: Tan, Siong H.
Mailer, Rodney J.
Blanchard, Christopher L.
Agboola, Samson O.
Day, Li
Appeared in: Food research international
Paging: Volume 62 (2014) nr. C pages 10 p.
Year: 2014
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 59 of 144 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands