|
| << previous | next >> |
Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 55 of 144 found articles
| Title: |
Formation of oxidation products in edible vegetable oils analyzed as FAME derivatives by HPLC-UV-ELSD |
| Author: |
Morales, Arturo Marmesat, Susana Ruiz-Méndez, Ma. Victoria Márquez-Ruiz, Gloria Velasco, Joaquín |
| Appeared in: |
Food research international |
| Paging: | Volume 62 (2014) nr. C pages 7 p. |
| Year: |
2014 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 55 of 144 found articles
| << previous | next >> |