|
| << previous | next >> |
Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 27 of 36 found articles
| Title: |
Phytochemical and microbiological stability of spent espresso coffee grounds in capsules |
| Author: |
Belviso, Simona Ghirardello, Daniela Rantsiou, Kalliopi Giordano, Manuela Bertolino, Marta Borgogna, Denise Cavallero, Maria Chiara Dal Bello, Barbara Cena, Clara Rolle, Luca Zeppa, Giuseppe Gerbi, Vincenzo |
| Appeared in: |
Food research international |
| Paging: | Volume 61 (2014) nr. C pages 7 p. |
| Year: |
2014 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 27 of 36 found articles
| << previous | next >> |