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                                       Details for article 20 of 35 found articles
 
 
  Evaluation of bioactive properties of Indian carrot (Daucus carota L.): A chemometric approach
 
 
Title: Evaluation of bioactive properties of Indian carrot (Daucus carota L.): A chemometric approach
Author: Koley, Tanmay Kumar
Singh, Sudhir
Khemariya, Priti
Sarkar, Ananta
Kaur, Charanjit
Chaurasia, S.N.S.
Naik, P.S.
Appeared in: Food research international
Paging: Volume 60 (2014) nr. C pages 10 p.
Year: 2014
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 20 of 35 found articles
 
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