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                                       Details for article 14 of 30 found articles
 
 
  Criteria to discriminate between wines aged in oak barrels and macerated with oak fragments
 
 
Title: Criteria to discriminate between wines aged in oak barrels and macerated with oak fragments
Author: Hernández-Orte, Purificación
Franco, Ernesto
Huerta, Carlos González
García, Juana Martínez
Cabellos, Mariano
Suberviola, Julián
Orriols, Ignacio
Cacho, Juan
Appeared in: Food research international
Paging: Volume 57 (2014) nr. C pages 8 p.
Year: 2014
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 14 of 30 found articles
 
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