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Journal description
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Details for article 23 of 36 found articles
| Title: |
Impact of processing of red beet on betalain content and antioxidant activity |
| Author: |
Ravichandran, Kavitha Saw, Nay Min Min Thaw Mohdaly, Adel A.A. Gabr, Ahmed M.M. Kastell, Anja Riedel, Heidi Cai, Zhenzhen Knorr, Dietrich Smetanska, Iryna |
| Appeared in: |
Food research international |
| Paging: | Volume 50 (2013) nr. 2 pages 6 p. |
| Year: |
2013 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 23 of 36 found articles
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