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                                       Details for article 12 of 20 found articles
 
 
  Formation and relevance of 5-hydroxymethylfurfural in bioactive subcritical water extracts from olive leaves
 
 
Title: Formation and relevance of 5-hydroxymethylfurfural in bioactive subcritical water extracts from olive leaves
Author: Herrero, M.
Castro-Puyana, M.
Rocamora-Reverte, L.
Ferragut, J.A.
Cifuentes, A.
Ibáñez, E.
Appeared in: Food research international
Paging: Volume 47 (2012) nr. 1 pages 7 p.
Year: 2012
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 12 of 20 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands