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                                       Details for article 72 of 76 found articles
 
 
  The effects of modified atmosphere packaging, EDTA and oregano oil on the quality of chicken liver meat
 
 
Title: The effects of modified atmosphere packaging, EDTA and oregano oil on the quality of chicken liver meat
Author: Hasapidou, A.
Savvaidis, I.N.
Appeared in: Food research international
Paging: Volume 44 (2011) nr. 9 pages 6 p.
Year: 2011
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 72 of 76 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands