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Journal description
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Details for article 1 of 94 found articles
| Title: |
Açaí (Euterpe oleraceae) ‘BRS Pará’: A tropical fruit source of antioxidant dietary fiber and high antioxidant capacity oil |
| Author: |
Rufino, Maria do Socorro M. Pérez-Jiménez, Jara Arranz, Sara Alves, Ricardo Elesbão de Brito, Edy S. Oliveira, Maria S.P. Saura-Calixto, Fulgencio |
| Appeared in: |
Food research international |
| Paging: | Volume 44 (2011) nr. 7 pages 7 p. |
| Year: |
2011 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 1 of 94 found articles
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