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                                       Details for article 2 of 39 found articles
 
 
  Aphrodisiacs from plant and animal sources—A review of current scientific literature
 
 
Title: Aphrodisiacs from plant and animal sources—A review of current scientific literature
Author: Melnyk, John P.
Marcone, Massimo F.
Appeared in: Food research international
Paging: Volume 44 (2011) nr. 4 pages 11 p.
Year: 2011
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 2 of 39 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands