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Journal description
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Details for article 2 of 28 found articles
| Title: |
A mixture-enthalpy fixed-grid model for temperature evolution and heterocyclic-amine formation in a frying beef patty |
| Author: |
Sprague, Michael A. Colvin, Michael E. |
| Appeared in: |
Food research international |
| Paging: | Volume 44 (2011) nr. 3 pages 9 p. |
| Year: |
2011 |
| Contents: | |
| Publisher: |
Published by Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 2 of 28 found articles
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