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Journal description
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Details for article 66 of 71 found articles
| Title: |
The Chardonnay wine olfactory concept revisited: A stable core of volatile compounds, and fuzzy boundaries |
| Author: |
Jaffré, Julien Valentin, Dominique Meunier, Jean-Marie Siliani, Alessandra Bertuccioli, Mario Le Fur, Yves |
| Appeared in: |
Food research international |
| Paging: | Volume 44 (2011) nr. 1 pages 9 p. |
| Year: |
2011 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 66 of 71 found articles
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