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                                       Details for article 7 of 13 found articles
 
 
  Metabolism and toxicology of heterocyclic aromatic amines when consumed in diet: Influence of the genetic susceptibility to develop human cancer. A review
 
 
Title: Metabolism and toxicology of heterocyclic aromatic amines when consumed in diet: Influence of the genetic susceptibility to develop human cancer. A review
Author: Alaejos, Maite Sanz
Pino, VerĂ³nica
Afonso, Ana M.
Appeared in: Food research international
Paging: Volume 41 (2008) nr. 4 pages 14 p.
Year: 2008
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 7 of 13 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands