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Journal description
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Details for article 5 of 23 found articles
| Title: |
Assessment of the protein quality of fourteen soybean [Glycine max (L.) Merr.] cultivars using amino acid analysis and two-dimensional electrophoresis |
| Author: |
Zarkadas, Constantinos G. Gagnon, Christine Gleddie, Stephen Khanizadeh, Shahrokh Cober, Elroy R. Guillemette, Ron J.D. |
| Appeared in: |
Food research international |
| Paging: | Volume 40 (2007) nr. 1 pages 18 p. |
| Year: |
2007 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 5 of 23 found articles
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