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Journal description
All volumes of the corresponding journal
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Details for article 9 of 11 found articles
| Title: |
Microwave assisted drying of short-cut (ditalini) macaroni: Drying characteristics and effect of drying processes on starch properties |
| Author: |
Altan, Aylin Maskan, Medeni |
| Appeared in: |
Food research international |
| Paging: | Volume 38 (2005) nr. 7 pages 10 p. |
| Year: |
2005 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 9 of 11 found articles
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