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Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
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Details for article 4 of 17 found articles
| Title: |
Deterioration of olive, corn and soybean oils due to air, light, heat and deep-frying |
| Author: |
Naz, Shahina Siddiqi, Rahmanullah Sheikh, Hina Sayeed, Syed Asad |
| Appeared in: |
Food research international |
| Paging: | Volume 38 (2005) nr. 2 pages 8 p. |
| Year: |
2005 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 4 of 17 found articles
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